The perfect hamburger and hotdog bun recipe had eluded me until I found a recipe for Pull-Apart Dinner Rolls over at My Gluten-Free Kitchen. It hit me, the soft fluffy texture of dinner rolls is exactly what I was looking for! Thank you Michelle! I used my Bread Flour Mix in place of the flour blend she recommends and a few other minor changes as well. These buns are so good! Finally, "real" hamburger and hotdog buns! You could add caramelized onions and dill to this recipe for amazing onion rolls as well, but that's another blog post entirely. I also use this recipe to make Hoagie and Sub Rolls. Let's get to it!
